Specification:
Item No. | Specification | Material | Outer size | PCS/CTN |
AD019 | 8’(210mm) | 0.6mm carbon steel + Enamel | 45*24.5*40.5 | 100 |
AD020 | 9’(232mm) | 51*26.5*42.5 | 100 | |
AD021 | 10’(254mm) | 54*28.5*42.5 | 100 | |
AD022 | 8’(210mm) | 45*24.5*40.5 | 100 | |
AD023 | 9’(232mm) | 51*26.5*42.5 | 100 | |
AD024 | 10’(254mm) | 54*28.5*42.5 | 100 |
Advantage:
1:The enamel mini wok will not rust.No need toweling after washing.
2:The enamel mini wok is resistant to acid,alkali,salt and any other corrosion,so leaving leftovers in the wok won’t cause damage to it.
3:The enamel mini wok is more wear-proof than normal non-stick wok. The strong enamel surface keeps the wok from scratches caused by the shovel in the stir-fry.
4:The surface of this wok is made of dirt-resistant black enamel,smooth and almost leaving no smoke stain after use.It also makes washing woks easier.
5:Unlike white or colorful enamel,the black enamel is more endurable.Its enamel coating is less likely to peel off and won’t easily be broken when the wok is dropped.
6:Please note:Don’t leave the empty wok on stove fire,heat it when oil has been added into the wok.
Care:
-Before first use, wash cookware in warm, soapy water with sponge or dishcloth.
Not recommended to wash with abrasive cleaners, steel wool or scouring pads
-When cooking, use low to moderate heat. High heat is not necessary and may damage the pan.
-Do not pour cold water into hot pan suddenly.
To Clean:
-Simply wash in warm, sudsy water and rinse thoroughly.
-Cleaning in dishwasher not recommended